NEW ORLEANS (Oct. 13, 2026) – Beignet sandwiches are emerging as a defining theme of the 2026 Beignet Fest menu, alongside several variations featuring sweet potatoes, a familiar ingredient in Southern fall cooking. In all, Beignet Fest brings together 25 local food vendors serving nearly 50 different beignet dishes Saturday, Nov. 7, at New Orleans City Park’s Festival Grounds from 10 a.m. to 6 p.m. Fried chicken is another natural fit for the sandwich format. Ruby Slipper Cafe will serve a Nashville hot